Vegan Latke Recipe

Preheat oven to 350 degrees F. Try this chip and dip vegan latke recipe for a fun twist on the traditional.

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This is a vegan recipe.

Vegan latke recipe. Some of the recipes are also gluten-free. In a large bowl combine finely chopped onions grated potatoes mustard pepper aquafaba if using and enough flour to make the mixture bind together. April 2 2021 April 2 2021 admin 0 Comments Latkes Potato Recipe Vegan As the special times of year approach its turning out to be increasingly more evident that Hanukkah will most likely look a considerable amount changed for this present year.

These vegan potato latkes can be made ahead of time. Potato latkes are easy and quick to make. Potato pancakes or latkes are a traditional Hannukah food fried in oil and topped with sour cream or applesauce.

Spray small muffin tin with olive oil. Tips to make perfect vegan potato latkes. Do not add salt until you are.

Place tablespoon size shredded latkes into muffin tins and lightly spray tops of the potatoes will help them brown evenly it is. You can also make it with dairy or without dairy as per your convenience and. Completely cool cooked pancakes store in an airtight container in the fridge for 2 days and in the freezer for up to 2 months.

Recipes and techniques for making latkes the potato pancakes traditionally eaten at Hanukkah without using eggs or sour cream.

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